Khichu is a popular Gujarati snack or aspect dish. Topped with a bit oil and methi masala, it has become the most straightforward Indian snacks recipes. It is traditionally utilized to make papad.  You might even provide it for a delightful appetizer. Mishti can be a wide class of desserts https://ethnicindiangrocer.com.au/product/r-g-candy-honitus-cough-drops-120gm/